The menu

Pl. 02

Ligurian seafood cooking. The fish is whatever came in that day, so some dishes change.

00

Today's catch

Home made porcini ravioli
18

Course

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A · Starters

Prices in €

A.01

Oriental sautéed mussels (soy, honey, lime and ginger)

16

A.02

Carpaccio di porcini mushroom

16

Raw

A.03

Whipped codfish and potatoes, garlic and parsley

16

A.04

Tuna tartare, caramelised onion, squid ink crumble, teriyaki and sesame

18

Raw

A.05

House smoked salmon, sweet & sour garden vegetables and soy yoghurt sauce

17

A.06

Prawns in gazpacho, peach and vegetables

18

Allergens

Cereals containing gluten
Crustaceans
Fish
Peanuts
Soybeans
Milk
Nuts
Celery
Mustard
Sesame
Molluscs

Allergens per EU Reg. 1169/2011. If you have an allergy or intolerance, talk to us before ordering.