The menu

Pl. 02

Ligurian seafood cooking. The fish is whatever came in that day, so some dishes change.

00

Today's catch

Ravioli home made di baccalà podorino confit capperi e olive

Raviolo di baccalà, pomodorino confit, capperi e olive
17
Trancio di spada locale, verdurine dell'orto
20

Course

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A · First courses

Prices in €

A.01

Gragnano linguine, prawns, fondue

18

A.02

Paccheri, Ligurian rabbit ragout, olives, porcini mushrooms and black garlic umami sauce

18

A.03

Gragnano linguine, scallops, bottarga and lemon butter

19

A.04

Ravioli home made ai porcini

16

homemade tagliolino with trifolate porcini mushrooms

Allergens

Cereals containing gluten
Crustaceans
Fish
Milk
Celery
Molluscs

Allergens per EU Reg. 1169/2011. If you have an allergy or intolerance, talk to us before ordering.